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- Fruit and vegetable chip production equipment
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Preparation equipment for fresh-cut and pre-cooked dishes
- Pre-prepared food processing line, fresh vegetable processing line
- Fresh-cut vegetable horizontal vortex spiral cleaning line
- Root and leaf vegetable combined bubble cleaning and dehydration processing production line
- Multifunctional carrot, fruit and vegetable cleaning, grading and dehydration production line
- Long-leaf vegetable non-destructive cleaning, air-drying and water-flushing production line
- Vacuum pre-cooling machine
- Intelligent fully automatic flash evaporation peeling machine
- Continuous peeling and cleaning production line for root and stem vegetables
- Fruit and vegetable dehydration and drying equipment
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Pasteurization equipment
- Fruit canned food processing line
- Fruit and vegetable enzyme beverage (washing, canning, pasteurization) production line
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Fruit and vegetable cutting equipment
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Packaging machine
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Fully automatic continuous dehydration machine
ClassifyFully automatic continuous dehydration machine
- Pre-prepared food processing line, fresh vegetable processing line
- Fresh-cut vegetable horizontal vortex spiral cleaning line
- Root and leaf vegetable combined bubble cleaning and dehydration processing production line
- Multifunctional carrot, fruit and vegetable cleaning, grading and dehydration production line
- Long-leaf vegetable non-destructive cleaning, air-drying and water-flushing production line
- Vacuum pre-cooling machine
- Intelligent fully automatic flash evaporation peeling machine
- Continuous peeling and cleaning production line for root and stem vegetables
- Fully automatic continuous dehydration machine
- Single-machine dehydration machine
- Universal Cleaning Machine
Fully automatic continuous dewatering machine
Equipment Introduction
Adopting microcomputer PLC control, the entire process of feeding, spin drying, braking, and discharging is fully automated. The upper part of the feeding machine is used for feeding, and the lower part is used for discharging. It can be connected to a production line to complete the flow production. The spin drying speed can be adjusted by frequency conversion according to different products, and the speed can be set freely from 200 revolutions per minute to 1000 revolutions per minute; The motor and spindle are connected in a direct sealed manner, ensuring stable operation without leakage or dust, and meeting the requirements of export hygiene. The feeding capacity is 50-80kg per time, and the cycle operation time can be adjusted. There is no limit to the cycle operation, and the spin drying is uniform. The output varies from 2-3 tons per hour depending on the product.
Note: Customized according to customer production requirements.
Scope of application
Dehydrate and spin dry vegetables, fruits, and grains. Such as garlic slices, diced radish, cabbage, green and red peppers, diced scallions, dates, mushrooms, seaweed, tea, chili peppers, raisins, dried apricots, and various grains.
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